The Ultimate Chilli Challenge

Do you fancy a challenge, can you handle the heat...or do you know someone who claims to love heat?

 This gift box comes with all of our hot sauces! Work your way up from our sweet and smoky Scorpion BBQ sauce up to Very Very Reaper, this is all of our hot sauces and our BBQ sauce and rub and our three pickles.

Individually supplied the RRP is over £100, the 'Ultimate Chilli Challenge' is £89.99 with extra special offers during the Christmas Sale. 

This set would make an amazing gift for anyone who loves heat but also loves flavour! 

Sauces in order of coolest to hottest… 

Scorpion BBQ Sauce 🌶️🌶️ sweet and smoky, we add in some of ‘The Scorpion’s Tale’ hot sauce at the end of the cook. It gives the sauce a distant heat! 

Scotch Mix 🌶️🌶️ I made this with carrots and scotch bonnets I had grown in my green house. It’s so wonderfully thick and works in anything that needs a belt of tasty sweet heat! 

Kiwi Super Green 🌶️🌶️ This is versatility in a bottle! Punchy notes of coriander, ginger and garlic with a sweet note of Kiwi combine with fragrant green chillies. It’s as at home in a Mexican plate as it is a Thai curry! 

Lemon Drop Hop 🌶️🌶️ one of our original flavours, genuinely I haven’t tried anything like this anywhere else! Originally named after the ‘Peruvian Lemon Drops’ I grew in the greenhouse, there are no lemons harmed in the making of this hot sauce. All the wonderful citrus and zesty notes come from the chillies!

Renegade Mango 🌶️🌶️🌶️ This is a fusion of sweet Mango and Yellow Habanero. This just works with anything, it’s so versatile I developed a cocktail called the ‘Dragoni’ check out the recipe here! 

Hot Fuzzz 🌶️🌶️🌶️🌶️ peaches and Naga, genuinely the Swiss Army knife of the range! This works on everything and is one of the first things to sell out on the website and our market stalls!

The Scorpion’s Tale 🌶️🌶️🌶️🌶️🌶️This is the first hot sauce I ever made, I wanted to tame the heat and flavour of the fiery Trinidad Moruga Scorpion's I grew in our greenhouse during the first lockdowns of 2020. It's quite hot but really well balanced with the tomato and red onion.

Liquid Fire 🌶️🌶️🌶️🌶️🌶️🌶️ This is an out and out proper hot sauce! Originally developed for an African food festival, tomato meets a huge dose of Scotch Bonnet and Trinidad Scorpion chillies. Based on the ingredients of Jollof rice, it's seriously fruity and peppery! 

Cherry Berry Reaper 🌶️🌶️🌶️🌶️🌶️🌶️ Super hot but super versatile! Produced with Cherries, Blackberries and Carolina Reapers... I have this on anything from a bacon sandwich right through to a bowl of ice cream. This has gone into Mexican dishes in restaurants and has even been added to chocolate fudge brownies. 

Very Very Reaper 🌶️🌶️🌶️🌶️🌶️🌶️ 🌶️ simply our hottest sauce, made with the same ingredients as Cherry Berry Reaper only formulated to be a lot hotter. We upped the Carolina Reaper and dropped the cherries and berries down a notch. A smoky intense sauce not for the faint hearted!

The three chilli pickles… 

Moruga Fire is our hottest chilli pickle, with a top note of Trinidad Scorpion Moruga chilli (a former world record holding hottest chilli), we add in other fresh chillies, slow cook with onions, peppers, tomato, dried spices, sugar, vinegar, a touch of salt and oil. 

V 🌶️🌶️🌶️🌶️🌶️ 

Tasty Fire is our original chilli pickle, made with a top note of scotch bonnet. Originally made for eating with cheese and biscuits, this is a hugely versatile sauce, add this to any meal. V🌶️🌶️🌶️🌶️ 

Roasted Jalapeno is a delicious chilli pickle stuffed with hunks of smoky Jalapeno hunks. Made with an Indian palate of flavours, this is a spicy little number combining smoky heat notes with a sweet edge! V🌶️🌶️🌶️

So, what better way of treating the foodie in your life by giving them all three of our original award winning pickles and all of our hot sauces?