The Dragoni Cocktail
Preparation time: A couple of minutes
Mixing time: Another couple of minutes.
Serves: 1-2 people
- 100 ml of orange juice per person
- 50 ml of good London style gin per person
- 15 ml of our mango habanero sauce, Renegade Mango
- A dash of angostura bitters
- A handful of ice
- A dash of Campari per glass
Measure out the orange juice, gin and Renegade Mango and add the ingredients to a cocktail shaker.
Shake briskly for a minute or two.
Serve into a cocktail glass, either strain or straight from the shaker – keep the ice in the shaker.
Pour a dash of Campari in and serve!